Know More
About Us.
We believe in supporting local roasters, using sustainable practices, and crafting each drink with care. From our signature espresso blends to handcrafted pastries and plant-based options, there’s something here for everyone.
Sips & Spaces is in the heart of Chandragiri, Thankot/Checkpost we’re passionate about creating a cozy, friendly atmosphere where every cup tells a story. From the moment you step through our door, you’ll be greeted with the rich aroma of freshly roasted beans, the comforting hum of conversation, and the gentle melody of local playlists.
Our Food Policy
Food Policy
At Sip & Spaces, we’re committed to providing a clean, comfortable, and enjoyable experience for everyone. To help us maintain our high standards and ensure a great visit for all, we kindly ask guests to observe the following food-related policies:
Outside Food & Beverages
We respectfully ask that no outside food or drinks be brought into the café. We offer a variety of delicious menu items, snacks, and beverages for you to enjoy during your visit.
Dietary Needs & Allergies
We do our best to accommodate dietary preferences and food allergies. Please inform our staff of any specific needs, and we’ll be happy to guide you through our menu options. However, we cannot guarantee a completely allergen-free environment.
Sharing Space Respectfully
We ask guests enjoying our space for extended periods to make a minimum purchase. This helps support our small business and ensures seating availability for everyone.
Clean-Up Courtesy
Please return used dishes and trays to the designated area. Your help keeps our café welcoming for all guests.
We appreciate your understanding and cooperation. Thank you for supporting a locally owned coffee shop that loves serving you!
Would you like to include any specific rules about pets, reusable containers, or sustainability (e.g., discounts for bringing your own cup)?
Our Core Values
Customer‑First Focus: Every decision—from bean to cup to conversation—elevates our guests’ experience. Anything that doesn’t should be rethought.
Hands‑On & Scrappy: We solve problems fast, pitch in without ego, and take pride in doing the gritty work behind the scenes.
Consistent Quality, Scaled: Uniform excellence matters. Standard procedures, reliable training, and small improvements make every visit feel seamless.
Create Moments People Love: We strive not just to serve great coffee, but to spark joy, comfort, curiosity, or community in every guest.
One Team, Shared Ownership: We’re all in it together. Every team member contributes to the outcome, and everyone’s voice and effort matters.
Arthur Lee
Founder / Head Chef
James Lee
Co-Founder / Chef
Suzanne Grey
Lead Chef
Max Broody
Breakfast Chef